Commercial Countertop Ice Maker

Compact Ice Makers for High-Volume Needs

Why Choose a Commercial Countertop Ice Maker?

A commercial countertop ice maker is the perfect choice for businesses that need a lot of ice but are short on space. These compact machines are designed to deliver high performance while fitting neatly on your counter. Whether you’re running a café that needs ice for chilled drinks or a restaurant kitchen that requires consistent ice production, a countertop ice maker ensures you stay cool under pressure.

Durable, Efficient, and Easy to Use

These machines are built tough to handle the demands of busy commercial kitchens. Constructed from durable materials, they stand up to daily use without breaking down. Plus, many are designed with energy-saving features to help reduce operating costs while maximizing ice production. With sleek designs and easy maintenance, these ice makers blend seamlessly into any commercial setting, making them both functional and stylish.

Perfect for Various Business Needs

From restaurants to hotel lounges, countertop ice makers serve a wide range of businesses. No matter your specific requirements—whether it's a small café or a large dining area—you’ll find the right unit to keep your operations running smoothly. These versatile machines are a must-have for businesses that rely on consistent ice production.

Advanced Features for Reliable Performance

Our countertop ice machines combine cutting-edge technology with solid craftsmanship to deliver reliable, high-quality ice. Powerful compressors ensure rapid ice production while maintaining energy efficiency—ideal for fast-paced environments like bars or restaurants.

User-Friendly and Easy to Install

With intuitive controls and simple installation, these machines are designed for ease of use. Features like adjustable settings and self-cleaning functions save time, allowing your staff to focus on what matters most: serving your customers. Despite their compact size, these machines provide the ice you need when you need it, with minimal effort.

Versatile and Adaptable

These ice makers are designed to work wherever you need them. Whether you choose to place it under your counter or as a freestanding unit, they’ll adapt to your space and workflow. Perfect for both front-of-house and back-of-house operations, they ensure ice is always on hand.

Why Mina Restaurant Supply?

At Mina Restaurant Supply, we specialize in high-quality commercial ice makers, including trusted brands like Hoshizaki, all at competitive prices. Our commitment to exceptional customer service means we’ll help you find the perfect ice maker for your needs. Whether you're outfitting a small café or a large commercial kitchen, we’re here to provide the right solutions to keep your business running smoothly.

Choose Mina Restaurant Supply for premium products and reliable service.

Frequently Ask Questions

How do I clean the interior of my commercial countertop ice maker?

To clean the interior of your ice maker, first unplug it and remove any ice. Use a mixture of warm water and mild detergent to wipe down the interior surfaces. For stubborn mineral deposits, use a vinegar solution to break them down. Make sure to rinse thoroughly to avoid leaving any residue, and allow the unit to dry completely before turning it back on.

How often should I replace the water filter in my commercial countertop ice maker?

The water filter in your ice maker should be replaced every 6 months or according to the manufacturer's guidelines. Regularly replacing the filter helps prevent mineral buildup, improves water quality, and ensures the production of clean, clear ice.

How can I prevent mold and mildew from forming in my ice maker?

To prevent mold and mildew, regularly clean the interior of the ice maker, especially in areas where water sits, such as the water reservoir and bin. Ensure the unit is completely dry when not in use, and allow proper ventilation to reduce moisture buildup. Additionally, consider using a food-safe sanitizer to wipe down surfaces periodically.

What should I do if my commercial countertop ice maker stops making ice?

If your ice maker stops producing ice, first check the power supply and water line to ensure everything is functioning properly. If those are fine, inspect the filter for clogs, and clean the condenser coils. If the issue persists, it might be a mechanical problem, and you should consult a professional technician for repairs.